An easy recipe for a funny appetizer

You need only few minutes to prepare this taste onion brie. The flavour of cheese mixed with caramelized onion and caraway is delicious

02 January 2012 TN 1 Year 4

Christmas tree with coffee

Eating the Christmas tree will be a playful event with your children and it is a tasty snack for the afternoon of holidays

05 December 2011 TN 12 Year 5

The fried beans

A simple and appetizing recipe: dry fried beans. This is a specialty from Puglia, southern Italy

07 November 2011 TN 11 Year 3

Healthy soup recipes for weight loss

24 October 2011 TN 10 Year 3

Pacchero with aromatic herbs and pecorino cheese

The astrology recipe by chef Antonio Ruggiero for those born under the sign of Virgo. The onion, marjoram, red clover, burnet, the clover

05 September 2011 TN 9 Year 3

Calamari with fish sauce

A fresh and seaside idea for summer season, perfect also for diet. Fast to prepare, it's perfect for holiday

04 July 2011 TN 7 Year 3

How to cook a diet tomato soup

This recipe is often a flavorful and delicious meal that you can effortlessly make and freeze portions, so you always have some handy

04 April 2011 TN 4 Year 3

"Spaghetti pomo d'oro": a Gianni D'Amato recipe

Tomato and gold for a precious dish, with flavours of cherry tomatoes, prawns and some aromatic herbs, as marjoram

07 February 2011 TN 2 Year 3

Old whitefish with caponata and mashed potatoes

Five styles to taste whitefish. Different flavours and aromas to rich a dish for this Christmans holidays

03 January 2011 TN 1 Year 3

Peppered Mussels from Taranto

A simple recipe by Antonella Ricc. How to have at home the taste and the flavor of the Mediterranean Sea

06 December 2010 TN 12 Year 2

A Brazilian dish interpreted by Chef Kumalè

Bobó de camarão is dish of fresh shrimp in a puree of dried shrimp, manioc (cassava/yucca) meal, coconut milk and nuts

01 November 2010 TN 11 Year 2

Vittorio Fusari: to not forget einkorn

A tasty and interesting soup of einkorn with squid ink, tartar souce and shrimps, mozzarella and basil

04 October 2010 TN 10 Year 2

Fisch & crock of brown trout and cream of lettuce with ginger and potato purple Pietraporzio

The innovative recipe of Luigi Taglienti has its root between mountais and sea for an armonious style

06 September 2010 TN 9 Year 2

Puff of Caprino cheese, eggplant and beef tartare in broth of tomato

A summer hot dish from the creativity of the Italian chef Giancarlo Perbellini. He likes cakes but today he offers us an interesting puff

05 July 2010 TN 7 Year 2

A wonderful Sicilian recipe from Ciccio Sultano

Chop and tenderloin of pork stuffed Nebrodi black beans "Velvets" in Trapani, spinach and spicy chocolate sauce

07 June 2010 TN 6 Year 2