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1100 tons of Pecorino romano Dop to charity



The value of the cheese is approximately 8,5 million euros with a considerable rise compared to 2008 so as to take into account the crisis that has hit the sector, announced the minister Zaia during his visit in Sardinia the2 February.

“We will buy more than 1100 tons of Roman Pecorino Dop to give to charity.” Announced the Minister food, forest and agricultural policies Luca Zaia during his visit in Sardinia.

“The value of the cheese is approximately 8,5 million euros with a considerable rise compared to 2008(more of 60%) so as to take into account the crisis that has hit the sector.”

“We know the problems of the agriculture of this wonderful island, and we know its huge potentiality and the responsibilities of those who have guided it until now, those who forgot to solve the problems of the farmers and now, only during the campaign, remembers them. I find it indecent, he continued, to take off the suit and tie and to pretend to be a farmer only during the electoral campaign.”

“We are taking care of some products of excellence of the Sardinian agrifood sector trough some concrete measures. An excellence product that deserves the right recognition is the Sardinian Saffron that will soon receive the Dop qualification.”

“Moreover we have come to an agreement with Buonitalia so that while promoting the made in Italy it also takes into account the extraordinary products of Sardinia.” “The wine&food tradition of Sardinia, Zaia concludes, is an essential part of the quality and tradition of the extraordinary cultural heritage that is the Italian agrifood.”

by S. C.
16 february 2009, World News > Italy

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